Scoma's is a classic San Francisco seafood restaurant.
We serve Pacific seafood, caught on small boats, and brought to our pier by local fishermen. We also offer a full bar program with premium crafted cocktails and an extensive award-winning wine list to complement your meal.
Pier-to-Plate Waterfront Seafood
If you are a lover of fresh seafood, be sure to dine at Scoma’s — we offer several different types of seafood that our local fishermen catch fresh. When you eat with us, you get an unmatched experience that includes local pier-to-plate seafood, fine wines, and a wonderful ambiance.
You can come here on a date night with your loved one, or you could book an event for a private dining experience.
Food That We Offer
A waterfront seafood restaurant in San Francisco, CA, has to have the freshest seafood around, and you can rest assured that we do. If you are in the mood for shrimp or oysters, try one of our unbeatable starters. What if you want crab or scallops? We have entrees that will satisfy that craving as well. And for those who want fish or beef, like salmon or wagyu, we have options for you as well.
~ WE OFFER COMPLIMENTARY VALET PARKING ~
Watch "Pier to Plate" in action!
Monday 12:00 - 9:00
Tuesday 12:00 - 9:00
Wednesday 12:00 - 9:00
Thursday 12:00 - 9:00
Friday 11:30 - 9:30
Saturday 11:30 - 9:30
Sunday 11:30 - 8:00
Bar opens 30 minutes earlier for beverage services
We are Closed Thanksgiving Day, Christmas Eve & Christmas Day
Early in the morning local fishermen bring their catch to Scoma’s pier. Our chef then selects the very best for our pier to plate menu.
- The Scoma Family