Main Menu

Our Pier-to-Plate Menu

SPECIAL 3-COURSE MENU FOR $65 PERSON (Oct 23rd – Nov 1st)
click to learn more…

SERVED DAILY EXCEPT DURING BRUNCH HOURS
 | Full Bar Menu  |  Weekend Brunch  |   Brunch Drinks|

COLD OCEAN STARTERS

Dungeness Crab Cocktail
$21
Wild Gulf Shrimp Cocktail
$19
Oysters on the Half Shell – Half Dozen
$19

HOT STARTERS

Scoma’s Famous Clam Chowder Cup 10 / Bowl
$12
Local Crab Bisque Cup 11 / Bowl
$13
Truffle & Parmesan Fries
$15
Crispy Fries, White Truffle Oil, Black Truffle Salt, Shaved Parmesan
Calamari Fritti
$16
Monterey Bay Calamari with Lemon and Oregano
Oyster alla Scoma
$20
“Rockefeller” inspired dish of Pacific Oysters, Chopped Spinach, Brandy-Garlic Aioli, Asiago Cheese
Steamed Manila Clams or Mediterranean Musselss
$18

SALADS

Unintimidating Mixed Greens
$11
Market Vegetables & Mixed Lettuces with Citrus Vinaigrette
Caesar Salad
$13
Crisp Romaine Spears tossed in a Creamy Garlic and Sicilian Anchovy Dressing topped with Torn Sourdough Croutons
Organic Roasted Beet Salad
$12
Salt Roasted Red & Golden Beets with Avocado, Orange, Aged Balsamic & Fresh Horseradish
Wild Salmon Niçoise Salad
$32
Tomatoes, Potatoes, Olives, Egg, Basil Aioli

SANDWICHES

Dungeness Crab Cake Sandwich
$22
Organic greens, Tomato, Remoulade, House Pickles, Fries
Spicy Fried Chicken Sandwich
$15
With Pickled Onion Rings, Ranch Dressing, Dill Pickles, Fries
Grilled Cheese Burger
$15
1/2 pound of 100% Black Angus Ground Chuck, Fries

SCOMA’S CLASSICS

~  POPULAR SINCE 1965 ~
Scoma’s Dungeness Crabcakes Appetizer
$21
*Dungeness Crab
$26-$48
Your choice of “Chilled” or “Whole Roasted” Half $26 / Whole $48
Shrimp Louis Salad
$36
Scoma’s Crab Louis Salads “Classic” (1/2 lb)
$47
Scoma’s Crab Louis Salads “Old School” (3/4 lb)
$61

Shrimp Annuzzi
$36
Lightly Egg battered with Garlic-Lemon Butter
Wild Gulf Shrimp and Scallops alla Gannon
$38
Seared in Olive Oil; Drizzled with Lemon-Butter
“Lazy Man’s” Cioppino
$43
A Fisherman’s Wharf Original: Crab, Shrimp, Sea Scallops, Clams, Mussels, Fresh Fish, Calamari Served in “Mama” Scoma’s Rich Tomato Broth

FISH, SHELLFISH & STEAKS

“Line-Caught” Wild Cod
$35
Fingerling Potatoes, Spring Onion Puree, Seasonal Vegetables, Meyer Lemon Aioli
Wild Alaskan Salmon
$34
Shaved Fennel, Cara Cara Orange Supremes, Mint, Citrus Vinaigrette, & Olive-Trio Tapenade
Seared Alaskan Halibut
$36
Sweet Corn, Bacon, Potatoes, Smoked Paprika butter
Petrale Doré
$35
Firm, Sweet Local Sole, Lightly Egg battered with Garlic-Lemon Butter, with Scoma’s Tartar Sauce
Mixed Seafood Grill
$39
Three types of Grilled Seasonal Fish, Wild Gulf Shrimp
(Ask your server for today’s selection)
Beer Battered Fish ’N’ Chips
$23
Crispy Beer Batter, Wild Cod
Wagyu Bistro Filet
$35
American Version of “Kobe” Beef Center Cut Sirloin, Wild Mushrooms, Parmesan Polenta, Garlic Butter, Salad

PASTAS

Gulf Shrimp Lumachini
$32
Sea Shell Pasta, Sautéed Wild Gulf Shrimp Fresh Herbs, Garlic and Gremolata
Linguini con Vongole
$30
Also known as “Pasta alla Scoma” Manila Clams in a rich Broth of Garlic, Onions, White Wine & Butter
Pasta Puttanesca
$42
Linguini with Daily Catch, Shrimp, Mussels, Manila Clams, Anchovies, Castelvetrano Olives, Capers, San Marzano Tomato Sauce
Wild Mushroom Risotto
$27
Arborio rice, Wild Mushrooms, Lemon Garlic Butter, Parsley
Scoma’s Pappardelle Bolognese
$28
Our version of the traditional Italian Meat Sauce along with a few Scoma’s family secrets

SIDES

Buttered Early Summer Vegetables
$9
Cranberry Beans, English Peas, Fava Beans, Carrot, Romano Beans
Parmesan Polenta
$9
“Rapio” Course Ground Polenta, Grated Grana Padano
Buttered Sweet Corn
$9
Crispy Leeks, Calabrian Chili Oil

Dessert

Cannoli Alla Siciliana
9
Hand Rolled pastry, Crisp, Ricotta, Mascarpone, Preserved Orange, Pistachio
Classic Tiramisu
9
Mascarpone, Espresso, Lady Fingers, Cocoa                                                          
9
Torta Setteveli (Seven Layer Cake)
Chocolate Cake, Hazelnut Bavarian Cream, Chocolate Mousse, Praline Crunch

CHILDREN’S Menu $9

GRILLED PACIFIC ROCK COD
LINGUINE WITH MARINARA SAUCE
MAC & CHEESE
FISH AND CHIPS
CHICKEN TENDERS WITH FRIES
HAMBURGER WITH FRIES
CHEESEBURGER WITH FRIES
 | Full Bar Menu  |  Weekend Brunch  |   Brunch Drinks|